About Impossible Foods

Impossible Foods focuses on developing plant-based substitutes for meat, dairy, and fish products. It selects specific proteins and nutrients from greens, seeds, and grains to recreate the experience of meats and dairy products. Founded by Patrick Brown and Monte Casino in 2011, Impossible Foods is headquartered in Redwood City, California.

Repeat Founder
Company Highlights
Year Founded

2011

icon-altEmployees

664

Location (HQ)

USA

Since Last Funding

2 years 9 months

Monthly Website Visitors

163.3K

icon-altTotal Investment Amt

$1.9B

Last Funding Round

Series H

icon-altYoY Headcount Growth

-0.15%

Key Metrics

Senior Hires

NameLinkedin ProfilePositionDate Joined
John Doehttps://www.linkedin.com/in/johndoeCEOCEO
Jane Doehttps://www.linkedin.com/in/janedoeCTOCTO
John Smithhttps://www.linkedin.com/in/johnsmithCFOCFO
Jane Smithhttps://www.linkedin.com/in/janesmithCOOCOO
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