About Viva la Faba

Since more than three years, we are developing game-changing plant-based cheeses for everyone, everywhere. To reach this, we explore innovative technologies and unleash the whole potential of natural ingredients and flavors. Our first prototype won an award of the European Institute of Innovation & Technology (EIT Food). Since then, we are working together with industry partners all over Europe to launch our first products in 2024. Whether you’re a plant-curious rookie, a plant-fueled master, orView more